Smoked Turkey Rub

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Smoked turkey is a delicious and easy way to impress your friends and family at your next get-together. And with this Smoked Turkey Rub recipe, it’s easier than ever to create a mouth-watering bird that will have them coming back for seconds.

Smoked Turkey Rub
Smoked Turkey Rub

This rub is a blend of spices that create a perfect balance of savory and sweet, with just a touch of heat. It’s the perfect way to add flavor to your turkey without overpowering the natural taste of the meat. So whether you’re smoking a turkey for the first time or you’re a experienced smoker, this Smoked Turkey Rub is sure to become a new favorite. So let’s get started!

Smoked Turkey Rub

Smoked Turkey Rub

A flavorful barbecue with herbs rub that will perfectly compliment the flavor of your turkey.
5 from 3 votes
Prep Time 5 mins
Total Time 5 mins
Servings 65
Calories 3.78 kcal


  • Medium Bowl
  • Airtight Container


  • 3 tbsp brown sugar
  • 2 tbsp smoked paprika
  • 2 tbsp kosher salt
  • 1 tbsp black pepper
  • 1 tbsp garlic powder
  • 1 tbsp onion powder
  • 1 tsp crushed rosemary
  • 1 tsp thyme
  • 1/2 tsp rubbed sage
  • 1/2 tsp celery salt
  • 1/4 tsp cayenne pepper


  • Gather all ingredients.
  • Mix all the ingredients in a medium bowl and mix it well. Make sure to break up the sugar and mix it thoroughly.
  • Use the Smoked Turkey Rub immediately or you can place it in an airtight container for up to 1 month.


Calories: 3.78kcalCarbohydrates: 0.91gProtein: 0.07gFat: 0.04gSaturated Fat: 0.01gSodium: 233.03mgPotassium: 9.4mgFiber: 0.13gSugar: 0.57gVitamin A: 110.75IUVitamin C: 0.07mgCalcium: 1.78mgIron: 0.07mg