Smoked Chicken Thighs Recipe
Mouth-watering Smoked Chicken Thighs you can try at home.
Equipment
- Smoker Pellets
- BBQ Grill Accessories (Tongs, Basting brush, Grill brush for cleaning, etc.)
- Cutting board
- Commercial grade tinfoil
Ingredients
- 4 chicken thighs
- 2 tbsp olive oil
- 1 batch Chicken Dry Rub
- Some spice rub
- Kosher salt
- 2 tbsp butter
- Some cayenne pepper
Instructions
- Start your smoker, grab your pellets, and get the temperature stable at 250ºF.
- Season your chicken thighs with olive oil, Chicken Rub, spice rub, and other ingredients.
- Place the thighs directly on the grill and smoke for 2 hours.
- Remove the grill and let rest for 20 minutes before enjoying.