Welcome to my delicious grilled bruschetta chicken recipe, perfect for BBQ lovers who appreciate fresh, flavorful ingredients combined with juicy, tender chicken. In this recipe, we’ll walk you through the steps to create an amazing meal that’s sure to impress your family and friends.
This grilled bruschetta chicken recipe is easy to follow and perfect for beginners, as well as more experienced grill masters. With a few simple seasonings, fresh tomatoes, basil, and melty mozzarella cheese, you’ll create a delightful summer dish that tastes like you’ve been honing your BBQ skills for years.
To make this recipe, you’ll need some basic tools like a grill, a bowl for mixing the seasonings, and a bowl for preparing the tomato basil topping. Having a meat mallet for pounding the chicken breasts to an even thickness can also be helpful, but not mandatory.
I love sharing my knowledge, recipes, and product reviews with fellow BBQ fans to help improve their skills and create unforgettable meals. Trust me when I say, this grilled chicken bruschetta recipe will make you the star of your next backyard BBQ!
How To Make Grilled Bruschetta Chicken
Start by mixing the chicken, olive oil, Italian seasoning, garlic powder, and black pepper in a big bowl. Make sure the chicken is well coated with the seasonings.
Heat up your grill to medium-high. Cook the chicken for 6-8 minutes on each side until it’s done.
Make Tomato Basil Topping
While your chicken is cooking, put together the tomato basil topping. In a medium bowl, combine the diced tomatoes, salt, pepper, lemon juice, and fresh basil. Give it a good stir.
Add Mozzarella Cheese
When the chicken is fully cooked, place a slice of mozzarella cheese on each piece. Let it get all melty for about a minute.
Top and Serve
Finally, spoon the tomato basil topping onto each chicken breast. Enjoy your tasty grilled bruschetta chicken right away!
Tips For Making Grilled Bruschetta Chicken
As a beginner, it’s always helpful to have some insider tips when tackling a new recipe. With our grilled bruschetta chicken, we’ve got you covered! Here are a few simple suggestions to ensure your dish turns out delicious and enjoyable for everyone:
- Pounding the Chicken: To make sure your chicken cooks evenly, pound each breast to an even thickness of about 1 inch or less. This will help you avoid overcooking or undercooking certain parts of the chicken.
- Preheating the Grill: Ensure that your grill is properly preheated to medium-high heat before you start grilling the chicken. A well-heated grill will give you those perfect grill marks and cook the chicken consistently.
- Cheese Melting: Keep a close eye on the chicken once you’ve added the mozzarella slices. Give it just enough time for the cheese to melt but not burn or become rubbery.
- Preparing Topping Ahead: You can prepare the tomato basil topping in advance and store it in the fridge until you’re ready to serve the chicken. This will save you some time and allow the flavors to meld together nicely.
Best Beer To Serve With Grilled Bruschetta Chicken
Get ready to elevate your grilled bruschetta chicken experience by pairing it with the perfect beer! The fresh tomato basil topping and savory, melty mozzarella cheese call for something refreshing and complementary. Here are the top 3 types of beer that will make your taste buds sing while enjoying this delicious dish:
A crisp, clean pilsner pairs beautifully with our grilled bruschetta chicken. The light and refreshing nature of a pilsner complements the fresh tomato basil topping and doesn’t overpower the delicate flavors of the chicken and mozzarella cheese.
A fruity and spicy saison brings out the best in the grilled bruschetta chicken. Its slightly higher carbonation cleanses the palate between bites, while the hints of spice and fruitiness play nicely with the Italian seasoning and fresh basil.
A well-balanced pale ale is another great match for this dish. Its subtle malt sweetness and light hop bitterness enhance the chicken’s flavors without overwhelming them. The crisp finish of a pale ale works harmoniously with the juicy tomatoes and zesty lemon juice in the topping.
Related Flavorful Grilled Chicken Recipes
- Grilled Chicken Margherita Recipe
- Balsamic Grilled Chicken Recipe
- Grilled Chicken Parmesan Recipe
- Chili Lime Chicken Recipe
- Grilled Chicken Cordon Bleu Recipe
- Grilled Lemon Pepper Chicken
Grilled Bruschetta Chicken Recipe
- Mixing Bowls
- 4 boneless skinless chicken breasts
- 1 tsp Italian seasoning (or ¼ teaspoon each dried basil, dried oregano, and dried thyme)
- 1 tsp garlic powder
- ½ tsp salt
- ⅛ tsp black pepper
- 4 slices mozzarella cheese
Tomato Basil Topping:
- 3 roma tomatoes (diced)
- Salt and pepper to taste
- 2 tsp fresh lemon juice
- 2 tbsp finely chopped fresh basil
- In a large bowl, combine chicken, oil, Italian seasoning, garlic powder, and black pepper. Stir well to coat the chicken evenly with the seasonings.
- Preheat the grill to medium-high heat. Grill the chicken for 6-8 minutes on each side, or until cooked through.
- While the chicken is cooking, prepare the tomato basil topping. In a medium bowl, mix the diced tomatoes, salt, pepper, lemon juice, and chopped fresh basil.
- Once the chicken is fully cooked, top each chicken breast with a slice of mozzarella cheese. Allow the cheese to melt for about 1 minute.
- Finally, top the chicken with the tomato basil topping and serve immediately.
Grilled Bruschetta Chicken FAQs
What is bruschetta chicken?
Bruschetta chicken is a dish that combines grilled chicken with the flavors of classic bruschetta. It typically features seasoned, grilled chicken breasts topped with a mixture of fresh tomatoes, basil, and sometimes mozzarella cheese.
Can you make grilled bruschetta chicken in the oven?
Yes, you can make bruschetta chicken in the oven by baking the seasoned chicken breasts at 375°F (190°C) for about 25-30 minutes or until cooked through. Add the mozzarella cheese during the last few minutes of cooking, and then top with the tomato basil mixture before serving.
How do you make bruschetta topping for chicken?
To make a bruschetta topping for chicken, simply combine diced fresh tomatoes, chopped fresh basil, salt, pepper, and a little lemon juice in a bowl. Stir the ingredients together and let the mixture sit for a few minutes to allow the flavors to meld. You can also sprinkle little balsamic vinegar or balsamic glaze top of the chicken.
What sides go well with grilled bruschetta chicken?
Varity of sides can serve with bruschetta chicken pairs, such as a mixed green salad, pasta salad, garlic bread, grilled vegetables, or a light, lemony couscous.
How do you store leftover grilled bruschetta chicken?
Store leftover grilled bruschetta chicken in an airtight container in the refrigerator for up to 3-4 days. It’s best to keep the tomato basil topping separate and add it when you’re ready to serve the leftovers.