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+ servings

Glazed Spiral Cut Ham

Russell Bird
Try this recipe if you want to serve something hearty and sweet-smoky at your next gathering.
Prep Time 10 minutes
Cook Time 3 hours
Course Main Course
Cuisine American, Pork
Servings 8 people

Equipment

  • Hickory Wood Pellets
  • BBQ Gloves
  • Louisiana Grills 1200 Premier
  • You Need a BBQ Cutting Board
  • Yonedas Raion Slicer
  • Large Baking Sheet or BBQ Tray

Ingredients
  

  • 10 lbs Whole Spiral Cut Ham
  • cup Pineapple Juice
  • cup Hive on Fire Hot Honey
  • 2 tbsp Yonedas Red Seasoning
  • 2 tbsp Yonedas Grannies Gold Mustard Sauce
  • 1 cup Brown Sugar

Instructions
 

  • Preheat smoker to 300°F
  • Smoke spiral ham in a shallow dish for 1 hour
  • Mix glaze in a bowl
  • Glaze every 30 minutes for 2 more hours
  • Rest for 10 minutes
  • Slice and serve
Keyword Easy, impressive, Savoury