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–+ servings
Smoked Chicken Burgers

Smoked Chicken Burgers

Try this Great Smoked Chicken Burgers recipe and taste the perfect amount of flavor in your meal.
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Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Course Main Course
Cuisine American
Servings 4 people

Equipment

Ingredients
  

  • 2 lbs 2 lbs ground chicken
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp paprika
  • 1 tsp dried thyme
  • 1 tsp dried basil
  • 1 tsp dried oregano
  • 4 brioche buns

Instructions
 

Chicken

  • Mix together ground chicken, salt, pepper, garlic powder, onion powder, paprika, thyme, basil, and oregano in a large bowl.
  • Divide mixture into 4 equal portions and shape each into a patty.
  • Preheat the pellet smoker to 350°F.
  • Place patties on the smoker grates and smoke for 30-35 minutes or until the internal temperature reaches 165°F.
  • Toast brioche buns on the smoker for a few minutes until lightly toasted.
  • Assemble burgers with desired toppings and serve hot. Enjoy!
Keyword chicken burger, smoked chicken burger