Chili Lime Chicken Recipe
Equipment
- Grill
- Tongs or a spatula
- Large bowl
- Whisk
- Paper towels
Ingredients
- 4-6 boneless skinless chicken breasts
- 1/2 cup fresh lime juice
- 3 tsp fresh lime zest
- 1/4 cup olive oil
- 4 tbsp fresh cilantro, chopped finely
- 2 jalapeños, chopped finely
- 4 cloves garlic, chopped finely
- 1 tbsp honey
- 2 tsp salt
- 1 tsp chili powder or to taste
Instructions
- Rinse chicken breasts and pat dry with paper towels.
- In a big bowl, mix together all marinade ingredients using a whisk.
- Add chicken to the bowl and coat evenly with marinade. Let it sit for 2 hours.
- Heat up the grill and brush a little oil on the surface.
- Add some garlic, cilantro, and jalapeño from the marinade on top of the chicken.
- Grill chicken on medium heat, covered, for 5-7 minutes. Flip it over and grill for another 5-7 minutes or until the thermometer reads 165°F.
- Serve and enjoy your delicious Chili Lime Grilled Chicken!