Espresso Brisket Rub Recipe
Easy to make Espresso Brisket Rub you can try at home.
Equipment
- Measuring Spoons
- Mixing Bowl
- Funnel (optional – if storing)
- Airtight Container (optional – if storing)
- Anti-Moisture Silica Packet (optional – if storing)
Ingredients
- 3 tbsp coarse kosher salt
- 2 tbsp ground or espresso coffee
- 2 tbsp freshly ground black pepper
- 1 tbsp garlic powder
- 1 tbsp light brown sugar
- 1½ tsp onion powder
- 1 tsp ground cumin
- 1 tsp Chipotle chili powder
- 1 tsp smoked paprika
Instructions
- Measure out the right amount of each ingredient.
- Combine all ingredients together & mix thoroughly.
- Use immediately or store in an airtight container for future use.