Smoked Deviled Eggs Recipe
Perfectly Smoked Deviled Eggs you can try at home.
Equipment
- Smoker Pellets
- Cooking tray/cooking sheet
- Cream squeezer (optional if you want to give a nice and neat look to the topping)
- Mixing Bowl
Ingredients
- 6 Smoked Eggs (visit our Smoked eggs recipe to learn how to smoke eggs perfectly)
- 3 tbps mayonnaise
- 1 tbps diced pickled jalapenos
- 2 tbps stone-ground coarse mustard
- 2 tbps BBQ Rub
- 1 tsp apple cider vinegar
- A pinch of freshly ground black pepper
- A pinch of salt
- Optional Garnish: green onions, pickled jalapenos, smoked crumbled bacon, or smoked paprika sauce
Instructions
- Take 6 smoked eggs and equally slice them in half lengthwise.
- Gently scoop out the egg yolks from each piece and place them in a mixing bowl.
- Add all of your ingredients to the bowl along with the yolks and whisk together.
- Scoop the filling into each egg half piece.
- Top with your preferred garnish, sprinkle with additional seasoning and enjoy.