Clark Crew BBQ Royal Rib Rub is the secret behind Clark Crew BBQ’s victory in the American Royal Invitational Grand Champion Ribs category – the world’s largest and most prestigious BBQ competition. Crafted with Kansas City BBQ style and Southwest Kansas roots, this rub is perfect for enhancing ribs, pork, poultry, beef, and seafood. Its bold, balanced flavor will make your next BBQ feel like a championship cook-off.
Clark Crew BBQ is a powerhouse in the BBQ world, with over 700 awards and 80+ Grand Championships, including winning “Rib King” and Brisket Team of the Year at the Jack Daniels World Championship.
Key Features:
- Used to win Grand Champion Ribs at the American Royal Invitational
- Gluten-free, MSG-free, and NON-GMO
- No allergens or sensitivities
- Great on ribs, pork, poultry, beef, and seafood
Take your BBQ to the next level with Clark Crew BBQ Royal Rib Rub and taste the award-winning difference!
Ingredients: Cane sugar, salt, spices including chili pepper, dehydrated garlic and onion, disodium inosinate and disodium guanylate, citric acid extractive of paprika (color); natural mesquite smoke flavor and not more than 2% tricalcium phosphate added to prevent caking.
